Often regarded as producing the finest Manuka honey in New Zealand, Manuka flowers in the East Cape region produce nectar naturally high in Dihydroxyacetone (DHA), a precursor to the compound Methylglyoxal (MGO). The result is Manuka honey with consistently higher UMF™ and a delicious, mild flavour for you to enjoy.

Every jar of Mountain Harvest Manuka Honey proudly carries the UMF™ mark and has been independently tested and certified by the UMF™ Honey Association of New Zealand to assure quality and purity.

Mountain Harvest UMF™ 20+ Manuka Honey contains at least 829 mg/kg of Methylglyoxal (MGO).

The post Manuka Honey <span>UMF™20+ 500g</span> appeared first on Mountain Harvest Manuka Honey.

Often regarded as producing the finest Manuka honey in New Zealand, Manuka flowers in the East Cape region produce nectar naturally high in Dihydroxyacetone (DHA), a precursor to the compound Methylglyoxal (MGO). The result is Manuka honey with consistently higher UMF™ and a delicious, mild flavour for you to enjoy.

Every jar of Mountain Harvest Manuka Honey proudly carries the UMF™ mark and has been independently tested and certified by the UMF™ Honey Association of New Zealand to assure quality and purity.

Mountain Harvest UMF™ 15+ Manuka Honey contains at least 514 mg/kg of Methylglyoxal (MGO).

The post Manuka Honey <span>UMF™15+ 500g</span> appeared first on Mountain Harvest Manuka Honey.

Often regarded as producing the finest Manuka honey in New Zealand, Manuka flowers in the East Cape region produce nectar naturally high in Dihydroxyacetone (DHA), a precursor to the compound Methylglyoxal (MGO). The result is Manuka honey with consistently higher UMF™ and a delicious, mild flavour for you to enjoy.

Every jar of Mountain Harvest Manuka Honey proudly carries the UMF™ mark and has been independently tested and certified by the UMF™ Honey Association of New Zealand to assure quality and purity.

Mountain Harvest UMF™ 10+ Manuka Honey contains at least 263 mg/kg of Methylglyoxal (MGO).

The post Manuka Honey <span>UMF™10+ 500g</span> appeared first on Mountain Harvest Manuka Honey.

Often regarded as producing the finest Manuka honey in New Zealand, Manuka flowers in the East Cape region produce nectar naturally high in Dihydroxyacetone (DHA), a precursor to the compound Methylglyoxal (MGO). The result is Manuka honey with consistently higher UMF™ and a delicious, mild flavour for you to enjoy.

Every jar of Mountain Harvest Multifloral Manuka Honey and has been independently tested to assure quality and purity.

Mountain Harvest MGO 115+ Multifloral Manuka Honey contains at least 115 mg/kg of Methylglyoxal (MGO).

The post Multifloral Manuka Honey <span>MGO 115+ 500g</span> appeared first on Mountain Harvest Manuka Honey.